This year, I’m determined. My grocery budget will help us instead of cripple us.
We are a family of 6; two adults, four kids - 12,10, 7 & 3. Two out of four kids regularly eat like full grown adults. 4/6 of us need to avoid eating gluten and I try to follow the Trim Healthy Mama way of eating. We live in Michigan. Today, milk prices are just over $1/gallon and eggs are around $1/dozen. Other things vary, but I feel like as a whole, our food costs are generally lower than the national average. Our grocery budget has been steadily climbing over the last several years, but I knew we were eating healthy so I justified the cost.
However, we are a one main income family with a couple of side hustles to make ends meet - and we have some big goals. We just hit the five year mark on owning our second fixer upper, and the project list has some urgent items looming. We want to try to save this year to pay cash (or mostly cash) for a new roof (and possibly framing in an addition) so I am extra motivated to get our grocery spending down to a minimal number.
I’m shooting for around $550/month which will include paper products, laundry supplies, and everything household related. I don’t know if we can do it but I’m hoping to journal this year here to keep a record.
We use the Every Dollar app to plan and track our spending in every category. If you haven’t ever done a budget or a spending plan, let me encourage you to go for it! Such an awesome way to really get a handle on what is going on with the money God has provided for you to steward. If you’re not a fan of big name financial personalities, that is just fine, you’re with me, but this app is very easy to use and synchs easily between devices so it works great for us. ANY plan is better than what we were doing before - the “just don’t spend money” plan. Ha!
As anticipated, January has been pretty easy - we started with a HUGE food supply in our pantry and freezer - I mean absolutely embarrassing. This means this whole project may get harder and harder as we go and run out of things. Here are some steps I’m planning:
- eat more meatless meals.
- buy meat on sale and divide and freeze to keep our freezer stocked.
- use grocery pickup services to keep impulse buys to a minimum
- shop from what we have first.
- meal plan (for me, continue)
- buy less pre packaged stuff and only allow packaged snacks for on the go eating.
- simplify our eating - we don’t need countless choices.
So far in January we are doing great. The fridge and freezer are in great shape, the pantry has plenty of staples to keep us going, and the adjustment is going pretty well. Stay tuned for the month-end report!
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